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Popped Passion at the Winter Fancy Food Show San Francisco

   The magic was in the air as we rode the escalator to the second floor, where the new and innovative foods would be on display for 3 whole days. We, along with hundreds of other exhibitors, arrived early in the morning to finish setting up our booths and making sure that everything was perfect. We listened as people made their final decisions on their displays, and had the opportunity to be the first taste testers of several unique and delicious foods.  We found ourselves completely enraptured by the joy of food. As we stood in our booth waiting for our first guests, jittery with excitement and nerves, we knew that we had come to the right place.  ...

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POPCORN CHANGES ITS SHAPE FOR THE FIRST TIME IN 145 YEAR JUST IN TIME FOR NATIONAL POPCORN DAY

For the first time since the invention of the popcorn ball in 1847, popcorn lovers can enjoy a new way to eat their favorite snack. Popped Passion, the only company offering commercially-produced gourmet popcorn cakes, will be celebrating National Popcorn Day on January 19th by debuting the company’s unique new product line of gourmet popcorn cakes and the Original Popcorn Pop®  at the 2020 Winter Fancy Food Show at the Moscone Center in San Francisco, California.

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